Top 5 typical Italian dishes & where to eat them in Milan | ELLCI

5 delicious typical Italian dishes and where to eat them in Milan

Milano delicious-Italian-dishes-where-to-eat-them

5 delicious typical Italian dishes and where to eat them in Milan

From the morning to the evening, Milan offers multiple choices able to satisfy every foodie. If in the midst of so much choice it is difficult to choose, follow our advice!

Discover the 5 typical Italian dishes that have made the history of Italian culture and where you can taste them in some of the best restaurants in Milan.

Keep reading and we’ll make you discover the 5 typical Italian dishes that you absolutely must taste in Italy. We invite you to try both tradition and innovation with a selection of historic restaurants in Milan and modern venues.

Top best places where to eat traditional dishes in Milan

Ready to get hungry? Here it comes a full menu.

1. Sweet start

“Il buongiorno si vede dal mattino,-A good beginning makes a good ending- so start your Italian Grand Tour with sweet Italian breakfast. The basic requires: cappuccino and a brioche (also known as “cornetto” in southern Italy). Or go simple with an espresso. Just remember the golden rule: order cappuccino whenever you fancy — but NEVER with one of our typical Italian dishes.

Where to eat in Milano:

Pavé, Via Felice Casati, 27
Marchesi, via Montenapoleone, 9.

2. Tradition calls

Sure, international cuisine flourishes in Milan, but traditional milanese cooking must be tried. Step into an old school trattoria to taste typical Italian dishes cooked comeunavolta- like they used to.
The typical Italian dishes of the Milanese tradition vary between luxurious tastes and the humblest dishes. From saffron for risotto and veal meat for cotoletta to the ubiquitous polenta, minestrone, a thick vegetable soup and Cassouela, a pork and Savoy cabbage stew.

Where to eat in Milano:

Antica Trattoria della Pesa, Viale Pasubio, 10
Ratana, Via Gaetano de Castillia, 28
Manna Milano, Piazzale Governo Provvisorio, 6

3. The queen

There are other things to try, but you can’t help to eat pizza while in Milan. Invented in Naples, in 2017 was proclaimed heritage of humanity and it is one of the most loved typical Italian dishes in the world.
Milan has its fair share of outstanding pizzerias, so when in doubt: choose pizza!

Where to eat in Milano:

Gino Sorbillo, Lievito Madre al Duomo – Largo Corsia dei Servi, 11
Piccola Ischia – Via Giovanni Battista Morgagni, 7

4. it’s Gelato ‘o clock

It’s always time for Gelato, even better on a sunny day. Grab a cup or a cone and take a stroll along the Park in Porta Venezia or Navigli (the canals).
It is one of the most versatile typical Italian dishes: now even gluten free, for vegans and wheat, lactose intolerant.

Where to eat in Milano:

Viel – Corso Buenos Aires, 15
Gelateria della Musica – Via Giovanni Enrico Pestalozzi, 4

10. L’aperitivo

The aperitif, or happy hour, is Milan’s specialty. Here the concept of aperitivo hour took off in the 1920s and the bitter spirit Campari, the soul of many aperitivo’s drink, was born.
Between the hours of 6pm and 8pm the city is crawling with places to grab a cocktail and a bite to eat. Usually, you’ll pay for a drink and free food follows, in the form of a buffet or small dishes.

Where to eat:

Fonderie Milanesi – Via Giovenale, 7
N’Ombra de Vin – Via San Marco, 2

Buon appetito!